We know it’s cold. But that’s what hats, gloves, and heat lamps are for. “Bundle up and venture to your neighborhood spots this winter. Restaurants are doing (and spending) everything they can to make their outdoor setup as innovative and cozy as possible,” says Williamson.
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While, yes, every little bit helps, let’s be realistic here: You can’t save every neighborhood haunt you love with takeout and to-go cocktails. In New York City alone, there were 23,650 restaurants as of 2019. They provided 317,800 jobs—60 percent of which were held by immigrants.